Fresh and fruity with a hint of cinnamon, this chia jam will be your go-to spread! Heart-healthy chia seeds give this jam a thick consistency, while pure maple syrup and peaches keep things nice and sweet. Enjoy it on toast, with cheese, and more!

Ingredients

• 2 cupPeaches, canned – drained
• 3 tbspMaple Syrup
• 2 tbspChia Seeds
• ¹/₄ tspCinnamon, ground
• 1 tbspCornstarch – dissolved in two tablespoons of water

Directions

1. Add ingredients in the order listed and blend for 10 seconds.
2. Pour mixture to a small pot and cook for approximately 5 to 10 minutes, or until jam appears thickened.