The most epic food-centric holiday of the year is just around the corner! Whether you’re hosting Thanksgiving dinner or offering to bring a dish to Friendsgiving or an office potluck, we’ve got you covered. Our plant-centric recipes below are so good, you’ll likely be reaching for seconds or thirds. Your body shouldn’t mind, though, since these side dishes and desserts are jam-packed with so many good-for-you ingredients.

Cauliflower Mash

Whether or not you’re a fan of mashed potatoes, this lighter alternative is worth serving either way. It’s perfect on its own or topped with a hearty dose of gravy.

Green Bean Casserole

A healthy spin on an old classic, this casserole may need to make an appearance on your dinner table year-round.

Mac and Cheese

This recipe proves that a dairy-free alternative can compete with its dairy-filled counterpart.

Pumpkin Soup

Not just for your basic lattes, pumpkin shines in this warming perfectly-spiced seasonal soup, too.

Sweet Potato Pie

With a pie crust made of roasted nuts and a filling made of fiber-filled sweet potatoes, this dish serves double duty: dessert and nutrition powerhouse. 

Pumpkin Cheesecake

This no-bake dessert is a fun and nutritious spin on everyone’s favorite pie.  

Have a happy and healthy Thanksgiving!